Happy Diwali!!

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Veggie Burger Sandwich

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Ingredients/Materials:

  • 1/2 cup peas
  • 1 cup salad
  • 1/2 cup olives
  • Ranch, Mustard, Ketchup – As much as you want
  • 2 chopped tomatoes
  • 1 tsp pepper
  • 1 tsp salt
  • 1/3 cup chopped pickles
  • 4 buns of bread
  • a dash of butter
  • 1/2 cup cheese

Procedure:  Toast the bread, and in a seperate pan, cook the rest of the ingredients but the sauces and cheese. Cook for min. Layer the materials on the bun and enjoy!

Potato Kerala

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Ingredients/Materials:

  • 1 cup bitter gourd, peeled and chopped
  • 1 potato, peeled and chopped
  • 2 tomatoes, peeled and chopped
  • 1 tbsp coriander powder
  • 1 tbsp rai
  • 2/3 cup chopped onion
  • 2 tbsp oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp red chili powder
  • 1/2 tsp heing
  • 1 cup water
  • 1/2 tsp turmeric powder
  • 2 tbsp jalapenos
  • 2 tbsp lemon juice
  • 3 tbsp chana dal
  • 1 tbsp sugar

Procedure: In a pan on medium heat, toast the onions and olive oil. When the onions are browned, add all the spices and toast for 5 minutes. When five minutes are up add the kerala and potato and water. Simmer for 15 minutes. Then add the sugar and lemon. If the kerala is soft then it is ready. If not, cook for 10 more minutes. Enjoy!

Veggie Pizza

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Ingredients/Materials:

  • 1/3 cup heavy milk
  • 2 cups self rising flour
  • 1 teaspoon sugar
  • 1/4 teaspoon pepper
  • 1 cup pizza sauce
  • 1 cup cup cheese
  • 2/3 cup water
  • 2 cups various chopped vegetables
  • 1 tsp chat masala
  • 1 tsp paprika flakes

In a bowl add the flour, sugar, oil, and milk. Mix and then add enough water to make a soft dough. Cover for 15 min.

With a rolling pin, flatten the dough at desired thickness. Put pizza sauce on top, add veggies, cheese and spices.

In a pre heated oven, at 350 degrees, Fahrenheit, bake for 15-20 min. When its golden brown its ready. Enjoy!

 

Sweet Chela

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Ingredients/Materials:

Batter:

  • 1 cup all purpose flour
  • 2 tbsp sugar
  • 1 tbsp cinnamon powder
  • 1 tbsp olive oil
  • 1/3 cup milk

Mix all of these ingredients into a nice batter, and add the milk as needed. Cook the batter on a non-stick pan, like a pancake, but bigger and thinner.

Filling:

  • 2 tbsp coconut shreds
  • 2 tbsp dried cranberries
  • 2 tbsp pumpkin seeds
  • 1 tbsp sunflower seeds
  • 1/2 cup chopped cantaloupe
  • 1/2 cup sweet whipped cream
  • blue berry sauce (garnish)

Procedure: Mix all of the ingredients together and then stuff the mix into the chele. Wrap and enjoy!

Salad Cheela

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Ingredients/Materials:

Batter:

  • 1 cup whole wheat flour
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp turmeric
  • 2 tbsp coriander powder
  • 1/3 cup water

Make a batter out of these materials, of the consistency of pancake batter. Then cook the batter like pancakes but bigger and thinner.

Filling:

  • 1 cup salad
  • 1/2 cup chopped and toasted onions
  • 1/3 cup chopped tomatoes
  • 1/3 cup grated cheese
  • 1 tbsp lemon
  • 2 tbsp tomato ketchup

Mix all of these materials and stuff into the cheela. Wrap, grill, and enjoy!